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Kindred Hospitals

Kindred Hospitals aim to help our patients reach their highest potential for health and healing with intensive medical and rehabilitative care through a compassionate patient experience. Find your future with Kindred Hospitals, part of ScionHealth. Your career growth begins when you join our interdisciplinary team of doctors, nurses, therapists and other experts, working together to form individualized care plans for our patients. Opportunities through our development programs, training seminars and university partnerships not only allow for continual career growth but emphasize our commitment to investing in our employees. Learn more about Kindred Hospitals at our hospital website.

Cook - Per Diem

Paramount, California
Facility Kindred Hospital Paramount
Req ID 527178 Post Date 11/12/2024
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Description

What makes Kindred Healthcare a great place to work? Our people, of course! Our employees answer this special calling because they have a fundamental, internal drive to directly help people. In return, we serve, develop and respect our employees in environments created to optimize their job effectiveness, experience, and satisfaction. This is who we are.

Who are you? Our vision is to be the premier healthcare company in the world, which we will achieve through trusted, innovative, and compassionate partnerships. We have jobs available for approximately 38,000 employees in 45 states.

At Kindred Healthcare we provide care and support in the most appropriate care setting for those recovering from illness or injury. Whether a patient receives care in our hospitals or in one of our rehabilitation facilities, our purpose is to ensure they recover to the fullest extent possible.

As a Cook you will:
  • Prepare and serve food using proper food handling and safety techniques for patients, employees and special functions, resulting in foods that meets the nutritional guidelines and safety standards set forth in the department policies and procedures.

  • Maintains a clean and safe working environment in accordance with established standards and regulations.

$21 - $26.78 hourly


Qualifications

As a Cook you will have:

  • High School Diploma
  • Food Protection Manager's Certification from an accredited ANSI-CFP program.
  • One (1) year experience in quantity food preparation setting (i.e. restaurant, hospital, nursing center, hotel, etc.)
  • Full understanding of therapeutic diets, preferred.


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